Dark Green Shrimp are a hardy and visually striking Neocaridina variety known for their deep green coloration and ease of care, making them ideal for both beginner and experienced aquarists. They thrive in stable, well-cycled freshwater aquariums with soft to moderately hard water, preferring temperatures between 70–78°F (21–26°C) and a pH of 6.5–7.8. A planted tank with plenty of hiding spaces, moss, and biofilm supports natural grazing and enhances their color. They should not be housed with aggressive or large fish that may prey on them. A balanced diet of high-quality shrimp pellets, blanched vegetables, and algae ensures vibrant coloration and healthy breeding. Regular water changes and minimal copper exposure are essential for long-term health.
| Aspect | Details |
|---|---|
| Scientific Name | Neocaridina davidi variant |
| Common Name | Dark Green Shrimp |
| Care Level | Easy |
| Temperature | 70–78°F (21–26°C) |
| pH | 6.5–7.8 |
| GH | 6–8 dGH |
| KH | 3–6 dKH |
| Tank Size | Minimum 5 gallons |
| Diet | Algae, biofilm, shrimp pellets, blanched veggies |
| Temperament | Peaceful |
| Lifespan | 1.5–2 years |
| Breeding | Easy; females carry eggs under abdomen |
| Tank Mates | Small peaceful fish, snails, other shrimp |
| Special Notes | Avoid copper-based medications; stable water parameters enhance color |